wine & culinary arts festival

Zinc Bistro and Wine Bar Menu

Lunch $15

APPETIZER (Choose One)
Zinc Salad - With Mixed field greens, pear, texas goat cheese, tobacco onions, pecans, grape tomatoes and orange sherry vinaigrette

Today's Soup

 

ENTRÉE
Daily Special

 

DESSERT
Raspberry Brulee - with a chocolate pistachio biscotti

 


Dinner $35

APPETIZER (Choose One)
Zinc Salad - With Mixed field greens, pear, texas goat cheese, tobacco onions, pecans, grape tomatoes and orange sherry vinaigrette

Today's Soup

 

ENTRÉE (Choose One)
Braised Beef Short Rib with a Hatch Chile Demi Glace - On a bed of creamy polenta and grilled asparagus

Black Drum with Leeks and Wild Mushrooms ®- Lightly poached with clam stock topped with crawfish tails and basamti rice

 

DESSERT (Choose One)
Strawberry and White Chocolate Mini Cheesecake - With butter pastry crust

Molten Chocolate Cake - With strawberry marmalade and vanilla anglaise