Culinaria Event Highlight: The Master of Chicken

Think you know the best fried chicken sandwich in town? You can taste for yourself at Master of Chicken on Saturday, April 12, where nearly a dozen local chefs will battle it out for sandwich supremacy!

Top culinary talents such as Jeff Balfour of Southerleigh Fine Foods and Geronimo Lopez of Supper American Eatery at Hotel Emma will showcase their signature flavors, crafting one-of-a-kind chicken sandwiches in a bid to snag the title of Master of Chicken from reigning champion chef Leo Davila.

This year’s iteration of Master of Chicken will take over a new venue: the sun-dappled grounds of The Alley on Bitters, a vibrant shopping center that offers a unique blend of local boutiques and dining spots. 

Chef Leo Davila will compete in 2025 to retain his Master of Chicken title.

Alley anchor Meadow Neighborhood Eatery will host The Master of Chicken attendees on its sprawling patio, offering shade, refreshing drinks, and golf streaming on big screens. Meanwhile, Meadow chef-owner PJ Edwards will sling fried yardbird goodness amid music, other notable chefs, and the irresistible aroma of sizzling chicken.

Tickets are $30 in advance and include samples from all competing chefs, summertime beverage sampling, live entertainment, and access to local vendors. Tickets can be purchased at the door for $40. All ages are welcome, and tickets can be purchased here. The event will run 1-4 p.m.

Don’t miss your chance to decide who makes the best cluckin’ chicken sandwich this side of the Rio Grande—grab your tickets now!